Friday, November 21, 2008

No Knead Bread

Here is a recipe for no knead bread. I found it somewhere online. The boys and I made it yesterday and it turned out pretty good and it was very easy.

2 1/4 teaspoons yeast
2 Tablespoons sugar or honey
1 teaspoon salt
2 cups warm water
2 cups all purpose flour
2 cups whole wheat flour

Combine the yeast, sugar, water and salt and let set 10 minutes.
Add in the flours and stir until mixed well.
Place dough in a well greased bowl and cover with a towel. Let rise for 1 1/2 hours.
Shape into 2 loaves and place on a cookie sheet.
Bake 375 degrees for 30 minutes.

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